SeaWorld, Busch Gardens and Sesame Place Intro New Allergen-Friendly Dining Initiatives

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Wall Street Journal: Restaurants Cater to Diners With Dangerous Food Issues; Flagging Plates as Safe

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National Foundation for Celiac Awareness (NFCA) Webinar: Cross-Contamination in Restaurants: What You Need to Know

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Gluten-Free Ethiopian Food in Seattle, WA

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Ted’s Montana Grill has been named “Best Gluten-Free Restaurant Chain” in the 2012 About.com Gluten-Free Readers' Choice Awards.

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Domino's makes no promises about cross-contamination. Introduces product for customers with MILD gluten sensitivity.

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Reviews of San Diego gluten-free restaurants

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Ten Best Gluten-Free Date Restaurants in Manhattan

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National Foundation for Celiac Awareness (NFCA) has launched a gluten-free credentialing program for restaurants

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Options for gluten free pizza -- at home and at restaurants

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Very detailed allergen list at The Counter Burger - multiple locations throughout the US, and two in Dublin Ireland

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Brixx gluten free pizza - multiple locations throughout the US South East

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New iPhone and Android app: "Find Me Gluten Free"

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The Chef to Plate Campaign is a grass-roots campaign designed to help spread awareness of gluten intolerance through the use of restaurants that offer a gluten-free menu. It is free for restaurants to join.

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Stowe Meadows bed & breakfast in the Vermont Green Mountains offers gluten free meals

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Subway Expands Gluten-free Sandwich Offerings Yet Again

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Gluten-free Buns at McDonald’s and Burger King? Yes, but only in Spain, Sweden, Finland and Norway.

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Hotels cater to special diets; gluten-free food now on menus

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Dear Abby | No harm in bringing gluten-free snack to restaurant

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Zero8 restaurant in Montreal’s Latin Quarter has nothing on its menu with any of the “Big 8″ allergens

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